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ISO 9001 Platinum Cured Silicone Rubber Food Grade For Food Sugar Crafts, Candy Plaster

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Guangzhou Ruihe New Material Technology Co., Ltd
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ISO 9001 Platinum Cured Silicone Rubber Food Grade For Food Sugar Crafts, Candy Plaster

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Brand Name :Rui-He liquid silicone rubber
Model Number :6250-30
Certification :FDA,MSDS,LFGB,RoHs,ISO9001-2016
Place of Origin :Guangzhou,China
MOQ :20KG/200KG
Price :Negotiation
Payment Terms :Western Union, L/C, T/T, Paypal, MoneyGram
Supply Ability :1000 tons per day
Delivery Time :5-15days
Packaging Details :20 kg pails or 200 kg drums
Biocompatibility :Excellent biocompatibility
Stability :High thermal stability
Advantage :15 Years Experience Factory
Hardness :30 Shore A
Transportation :By air or By ship
Sample :available
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ISO 9001 Platinum-Cured Silicone Rubber Food Grade For Food Sugar Crafts, Candy Plaster

Description

Liquid silicone rubbers are pumpable two-part compounds that are delivered ready to use. They are vulcanized by addition curing.

Component A contains catalyst and component B functional polysiloxane as a curing agent.

Compared to peroxide curing, liquid silicone rubbers do not release any curing by-products.

Style No. RH6250-30
Raw material Silicone oil, polysiloxane(base polymer),(silicates fillers),etc
Basic Color Micro blue transparent
Appearance Viscous Liquid, sticky liquid, two parts
Vulcanization condition Vulcanization: 150 °C / 5 min
Applications Kitchenware, nursing bottle, nipple, diving goggles,


Typical Properties

RH6250-30
Properties Unit A B
Appearance / transparent transparent
Viscosity mPa.s 1200000-1800000
Density g/cm3 1.1 ± 0.02
Shore A Hardness A/JLS 30 ± 2
Tensile Strength MPa ≥ 7
Elongation at break % ≥ 650
Tear Strength KN/m ≥ 15
Linear Shrinkage % ≦ 2.5
Tensile set % ≥ 2.6
Rebound % ≥ 55
Compression set (22 hrs at 175℃) % ≦ 30

These figures are for reference only, please contact us for details.

Typical properties of the vulcanisate:

The mixing ratio of components A: B = 1: 1.

Vulcanization: 5 min. 150 °C + 4 hrs. 200 °C post cure

LSR is platinum cured(vulcanized) materials which are mixed in a 1:1 ratio by weight.

ISO 9001 Platinum Cured Silicone Rubber Food Grade For Food Sugar Crafts, Candy Plaster



Key Features And Benefits

Good rebound property

Rapid vulcanization
Sterilizable with ethylene oxide, steam and gamma radiation
Neutral odor and taste
Excellent biocompatibility
High thermal stability
Good physical character, stable quality and easy to operate
Easy pigmentable with the LSR color pastes

ISO 9001 Platinum Cured Silicone Rubber Food Grade For Food Sugar Crafts, Candy Plaster

Certificates

Rui-He RH6250-30 Liquid silicone rubber obtained the following test certificate: RoHS, FDA, MSDS, LFGB, ETC.

ISO 9001 Platinum Cured Silicone Rubber Food Grade For Food Sugar Crafts, Candy Plaster

Packaging & Storage

  • Available in 20kgs pails or 200kgs drums.
  • Store in a cool dry place out of direct sunlight, use it within 12 months from the day of manufacture.


Production Process

  1. Add raw material
  2. Stir and mix
  3. Sampling inspection
  4. (Viscosity detection, Hardness test, Tear resistance)
  5. Mass production
  6. Label
  7. Packing
  8. Transport

Notice

This product cannot be contacted with compounds containing N, P, S to avoid affecting the catalytic effect of platinum.

ISO 9001 Platinum Cured Silicone Rubber Food Grade For Food Sugar Crafts, Candy Plaster

If you need to know the prices of our silicone rubbers, please contact us. We do not provide prices on the website because prices fluctuate for many reasons.

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